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Your meal full of gourmet surprises hasn't even started, but you are already indulging in delight? You must have taken a peek at the excellent recipes of our dilligent chefs, who transform starters into true masterpieces. Start your gourmet feast with style!

Marinated Chicken Salad

Preparing a delicious starter is no problem at all with Vindija’s products because when they are among the ingredients, you know that you will get an excellent first course. 
Preparation  / 20 min
  • Cut the chicken into about 1 cm thick sticks.
  • Cut the celery into thin sticks.
  • Cook the chicken and celery in salted water and leave to cool in the water.
  • Cut the onion and rardishes into thin slices.
  • Drain the chicken and celery and mix with the onions, radishes and olives.
  • Season with oil and vinegar, and, if necessary, add salt and pepper.
Serving suggestion
Serve after marinating for at least two hours.

Chef's tip
In summer time at hot days this salad will be a perfect replacement for classic warm dishes. Especially if served with a crusty baguette and your favorite wine.
Ingredients  / serves 2
400 g Cekin chicken fillet
200 g celery
100 g radish
100 g  olives, pitted
  salt, coarse ground blend 
  olice oil and cider vinegar

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