Be healthy

The exceptional quality of fresh Vindon turkey is the result of natural farming. Nutritionally highly valuable fresh turkey has been produced in a modern practical packaging that contributes to the quality and freshness preservation.


Vindon
Search


Turkey cutlets

500 g – 2000 g

Turkey osobucco

500 g – 700 g

Turkey portion mix

800 g – 1000 g

Turkey halves

1600 g – 2500 g

Turkey wings

350 g - 2000 g

Turkey necks

500 g – 2000 g

Turkey upper backs

800 g – 1000 g

Turkey assortments

700 g - 800 g

Turkey giblets

500 g

Agra-srebro
NoviSad-zlato

Purece iznutrice - zeluci
Purece iznutrice - jetra
Turkey breast is separated on the bone and cut into lean cutlets approximately 15 mm thick.

Energetic value (100 g): Packaging (mini pack/ discount pack)
610 kJ (145 kcal) 500-600 g
1800-2000 g

Linked contents

Turkey osobucco is created by cutting turkey drumsticks into steaks about 10 mm thick and in the cross section, you can see the bone. 
Energetic value (100 g): Packaging (mini pack/ family pack)
690 kJ (164 kcal) 500-600 g
600-700 g 

A combination of turkey drumsticks, thighs and wings that will satisfy all the family.
 
 
Energetic value (100 g): Packaging (family pack)
861 kJ (207 kcal) 800-1000 g

Vindon turkey halves is just what you would expect – high quality, nutritionally highly valuable with an excellent strong taste. Enjoy it!

Energetic value (100 g): Packaging (discount pack)
733 kJ (175 kcal) 1600-2500 g

 A special subgroup of Vindon turkey:  

• whole turkey wings – skin on and trimmed tip  
• turkey wing drumettes – the flesh section of the wing, skin on  
• turkey vingeta – the front section of the wing, skin on   

Energetic value (100 g): Packaging (mini pack/family pack/discount pack)
whole turkey wings - 680 kJ (162 kcal) 350-450 g
800-1000 g
1700-2000 g
turkey wing drumettes –  657 kJ (156 kcal)  400-500 g
800-1100 g
1800-2000 g
turkey vingeta –  860 kJ (205 kcal)  500-600 g
800-900 g
1800-2000 g

Packed and cut into 10 cm pieces or as the whole neck, ideal for preparing a delicious soup.
Energetic value (100 g): Packaging (mini pack/family pack/discount pack)
675 kJ (161 kcal) 500-600 g
1000-1200 g
1800-2000 g

The upper part of turkey back is used to cook soups, and can be roasted together with the lungs. 

Energetic value (100 g): Packaging (discount pack)
818 kJ (195 kcal) 800-1000 g

A product ideal for making delicious soups, including turkey neck, stomach and the mid section of the wing.

Energetic value  Packaging (mini pack)
753 kJ (179 kcal) 700-800 g

Turkey liver, heart and stomach. Do you still remember the flavours and aromas from granny’s kitchen? 

Energetic value (turkey liver/turkey hearts/turkey stomachs) Packaging (mini pack)
480 kJ (114 kcal)
280 kJ (66,6 kcal)
630 kJ (150 kcal)
500 g

blank